First Production                                   45 days

Per Acre Plantation                             10000 Plant

Crop Duration                                      5 Months

Production Per Acre                             50 Thousand Kg

Per Plant Average Production              50-60 Kg/Plant

 Buy Back Price                                    10 Rs/Kg

Mortality                                               10%

Delivery Charge                                   Extra

Order Booking                                      45 Days Before Delivery

Spinach, a super–cold-hardy leafy green, is a popular crop that can be planted in very early spring, as well as in fall and even winter in some aSpinach has similar growing conditions and requirements as lettuce, but it is more versatile in both its nutrition and its ability to be eaten raw or cooked. It is higher in iron, calcium, and vitamins than most cultivated greens, and one of the best sources of vitamins A, B, and C. 

• pring plantings can be made as soon as the soil can be properly worked. In order to give spinach the required six weeks of cool weather from seeding to harvest, it’s important to seed as soon as you can.
• For proper germination, soil should not be warmer than 70ºF (21°C).
• Successive plantings should be made every two weeks during early spring.
• Gardeners in northern climates can harvest early-spring spinach if it’s planted just before the cold weather arrives in fall. Protect the young plants with a cold frame or thick mulch through the winter, then remove the protection when soil temperature in your area reaches 40ºF (5°F).
• Common spinach cannot grow in midsummer. (For a summer harvest, try New Zealand Spinach or Malabar Spinach, two similar leafy greens that are more heat tolerant.)
• If you live in a place with mild winters, you can also plant in the fall. Wait to plant until soil temps are cool enough.