Grade A – 12 Rs/kg

Features

The fruit should be matured to 50%. The shape of the fruit should be normal. Each fruit should be from 0.8kg to 2 kg stained. the virus should be 0%  and there should be no spots. ( raw fruit can be purchased if required)

Grade B – 8.5 Rs/kg

Features

The fruit should naturally be matured from  30% to 40%. Each fruit weight being 0.8 kg Should be above the top, the stain spots should not be more than 10%, the fruit disease  Should be 0%. (Raw fruits can be purchased if required)

Soil & Climate Condition For Green Beery Papaya Contract Farming:-

Papaya grows well in well-drained rich sandy loam soils with a depth of 45cm or medium black soils free from waterlogging. Light soils with a pH between   6.5-7 are very good for papaya if they are adequately manured.

Climate Papaya is a tropical crop, but it does well in a mild tropical climate. It grows well from sea level up to an altitude of 1000m. Papaya should not be grown in areas with strong, hot or dry winds. A dry climate at the time of ripening adds to the sweetness of fruits. The ideal temperature for growing papaya is between   25-40 C while temperatures below 10 C delay ripening. In high rainfall areas are not suitable for growing papaya due to the death of the plants by collar-rot disease.